Move over hot honey, because spicy maple has arrived and it is here to stay! It’s sweet, but with some heat!
My friends over at Bushwick Kitchen sent over some bottles of their honey and maple syrup for me to experiment with, and with just 3 ingredients, I quickly threw together this flavor-packed brunch dish.
I used Belgian Waffles, Crispy Chicken Tenders and Bushwick Kitchen’s Spicy Maple. Their Hot Honey would be a great alternative if you don’t want to use maple syrup.
They also sent over their Butter Maple and Cinnamon Maple, which I am SO excited to try next.
As a foodie and gift-giver, I think these make great, unique gifts for co-workers, teacher appreciation, friends, family, etc.
Use Code: KERIANNBRITT to save on your purchase!
