Mardi Gras is near and WOW! is it a special event for yummy food and fun traditions! Before you dig into the king cake for Mardi Gras, serve up a little taste of New Orleans with this easy Cajun shrimp pasta recipe I made with the Spicy Calabrian Chili Lumache from Sfoglini - organic and made right here in the U.S. If you like a kick, then you will enjoy this recipe. Between th[...]





