Dinner Lunch Recipes

5 Minute Chicken Sausage Gyros

This post is sponsored by al fresco. I’m pleased to partner with them to bring you this delicious recipe featuring their products. All opinions are mine alone.

A delicious and filling dinner, done in 5 minutes? Yes Please! Chop up your favorite vegetables, add some tzatziki and cook up your al fresco chicken sausage flavor of choice (I used Roasted Pepper & Asiago) and you have a quick and family-friendly dinner that will transport you to the Mediterranean!

5 Minute Chicken Sausage Gyros

Prep Time: 5 minutes

Total Time: 5 minutes

Yield: 4 gyros


  • 4 pita pockets or naan
  • 1/2 cup Greek yogurt tzatziki
  • 1 medium cucumber, diced
  • 1 cup grape tomatoes, halved
  • ¼ cup red onion, diced
  • 1 – 11oz package Roasted Pepper & Asiago al fresco chicken sausage
  • Fresh dill, finely chopped


  1. Cook chicken sausage according to package instructions. Slice, then set aside.
  2. Mix cucumbers, tomatoes and onion in a small mixing bowl. Set aside.
  3. Spread desired amount of tzatziki on pita or naan, then top with vegetable mixture.
  4. Add chicken sausage, then sprinkle with fresh dill. Wrap in parchment paper to keep gyro together. Serve & enjoy!
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