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Brunch With The Brittains

Baked Good & Desserts / Christmas / Holiday + In Season / Recipes / Winter

Candy Cane Cookie Truffles

December 21, 2018

We are just 4 days away from Christmas so I am enjoy these last few days of baking festive holiday treats!

If you have any Christmas parties or gatherings schedule for this weekend, then these easy Candy Candy Cookie Truffles will be a great addition to your holiday spread. They only require 4 ingredients!

If you have any leftover sugar cookies (without icing or decorations), these truffles will take care of that problem for you. If you do not have any baked sugar cookies or want to save time on this recipe, you can buy premade cookies from your local grocery store. I suggest buying harder sugar cookies instead of soft sugar cookies.

These Candy Cane Cookie Truffles are packed with yummy sugar cookie flavor and a punch of peppermint. Let’s dive into the recipe..

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Candy Cane Cookie Truffles

Prep Time: 15 minutes

Cook Time: 20 minutes

Total Time: 35 minutes

Yield: 20 truffles

Serving Size: 1 truffle

Ingredients

  • 15 sugar cookies (or 2 1/2 cups)
  • 5 ounces cream cheese
  • 10 ounces white chocolate melting wafers
  • candy candy baking bits

Instructions

  1. Line a cookie sheet with parchment paper.
  2. In a ziplock bag, crush the sugar cookies into small crumbs (or use a food processor).
  3. With hands, mix in cream cheese until well combined (or again, use a food processor).
  4. Roll the truffles into small 1-inch balls with your hand.
  5. Place each ball onto the prepared cookie sheet and put in freezer for 20 minutes.
  6. Melt the white chocolate melting wafers until chocolate is at a good coating consistency.
  7. Dip the truffles into the white chocolate until completely covered (using a toothpick, forks or spoon).
  8. Return the truffles to the prepared cookie sheet and immediately top with the candy candy bits.

Notes

These truffles will stay good in the freezer for 1-2 months.

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Which holiday recipe are you going to be dreaming about until next year?

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Hi, I’m Keri!

Hi, I’m Keri!

The Blogger, Mama, and Recipe Developer behind Brunch With The Brittains. I live in the Peach State with my husband, two children and two dogs. Celebrating holidays (big and small), and making memories & traditions for my family brings me so much joy. BWTB was created to show you how to bring approachable meals & holiday magic to your home - the easy way. My mission is to help you make happy memories and turn each day into a celebration!

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